How to Prepare Award-winning Plum Jam - Free Download

Hey everyone, welcome to our recipe page, looking for the perfect Plum Jam recipe? look no further! We provide you only the perfect Plum Jam recipe here. We also have wide variety of recipes to try.

Before you jump to Plum Jam recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Deciding to eat healthily has marvelous benefits and is becoming a more popular way of living. Poor diet is one factor in health problems such as heart disease and hypertension which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all probability, most people think that it takes too much work to eat healthily and that they will need to drastically change their way of life. In reality, however, just making a few modest changes can positively impact everyday eating habits.

One way to approach this to start seeing some results is to realize that you do not need to alter everything straightaway or that you have to entirely do away with certain foods from your diet. If you desire to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get used to the taste of these foods, you will realize that you're eating more healthily than you used to. As you stick to your habit of eating healthier foods, you will see that you won't want to eat the old diet.

To sum up, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to plum jam recipe. You can have plum jam using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Plum Jam:

1. Prepare 500 g of Plums (sliced and de-seeded).
2. Use 200 g of caster sugar.
3. Get 50 ml of water.
4. Prepare to taste of Lemon juice.

Instructions to make Plum Jam:

1. Slice and de-seed the plums. Add to a large saucepan. Add the water and sugar to the plums and place on a high heat..
2. Leave the mixture to boil on a high heat, stirring occasionally. (add more sugar or lemon juice to taste).
3. Keep on the boil until reduce by half. It should be a reasonably thick consistency (jam like). Once at the desired consistency take off the heat and allow to cool for 10-15 mins..
4. There is lots of information about sterilising and sealing Jam jars on the web. Without sterilisation and sealing I find the jam will last in the fridge for about 3 weeks. Add the Jam from the pan to the jam jars. Leave to cool. Once cool keep in the fridge..

If you have more plums than you can eat or give away, consider turning the extra plums into jam. The process is fairly simple, and you can keep properly canned plum jam for several months before it. Plums jam is easy to make; all you need is fresh, ripe plums, sugar and a bit of lemon juice. From start to finish, you will have plum jam in less than an hour. Whether you make it in your Instant Pot or stove.

If you find this Plum Jam recipe useful please share it to your friends or family, thank you and good luck.